Homemade Blueberry and Banana Dog Biscuits

When it comes to treats, Miss Molly and the pack ALWAYS enjoy fresh homemade treats! They are always hanging around in the kitchen and sniffing the air for the good smells coming out of the oven. As a fur Mom, I love treating them to fresh, HEALTHY homemade treats! And, what can be better for them than Homemade Blueberry and Banana Dog Biscuits?!

Your pups will love these tasty, healthy treats and you will love how easy they are to make! So, put your apron on and whip up these yummy goodies for your furbabies! Homemade dog treats and biscuits are so easy to make and so much better for them than store bought!

If you need more ideas on tasty goodies, browse through our collection of Homemade Dog Treats. We have lots of deliciously PAWSOME treats, biscuits, and frozen delights your pup will fall in love with! I can see your pup raising his paw and saying p-w-e-e-z-e to the idea now 🙂

Homemade Blueberry and Banana Dog Biscuits

Yields: 12 small or 6 large

Ingredients:

1 banana-mashed
1 cup whole wheat flour
1/2 cup rolled oats
1/2 cup fresh blueberries – rinsed well
1 egg
1/3 cup natural peanut butter (NO Xylitol please!)

Directions:

1. Preheat oven to 325°. Line a large baking sheet with parchment paper and set aside.

2. Add all of the ingredients in a large mixing bowl. Mash the blueberries slightly and stir well until a ball of dough forms.

3. Place the dough on a lightly floured work surface and knead for about 5 minutes or until
it is soft and elastic.

4. Roll the dough with a rolling pin until it is about 1/2 inch thick.

5. Cut out dog bone biscuits with a cookie cutter and place the biscuits on the lined baking sheet.

6. Bake for 12-14 minutes or until the biscuits begin to turn brown. Cool on a wire rack for 15
minutes.

7. Store in the refrigerator in an airtight container for up to 10 days.

Let the pups enjoy!

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5.0 from 7 reviews

Homemade Blueberry and Banana Dog Biscuits

 

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Author: Molly

Recipe type: Dog Biscuits

Serves: 12 small or 6 large

Ingredients

• 1 banana-mashed
• 1 cup whole wheat flour
• ½ cup rolled oats
• ½ cup fresh blueberries – rinsed well
• 1 egg
• ⅓ cup natural peanut butter (NO Xylitol!)

Instructions

1. Preheat oven to 325°. Line a large baking sheet with parchment paper and set aside.
2. Add all of the ingredients in a large mixing bowl. Mash the blueberries slightly and stir well until a ball of dough forms.
3. Place the dough on a lightly floured work surface and knead for about 5 minutes or until it is soft and elastic.
4. Roll the dough with a rolling pin until it is about ½ inch thick.
5. Cut out dog bone biscuits with a cookie cutter and place the biscuits on the lined baking sheet.
6. Bake for 12-14 minutes or until the biscuits begin to turn brown. Cool on a wire rack for 15 minutes.
7. Store in the refrigerator in an airtight container for up to 10 days.

3.5.3251